I've mentioned both Miniverse by MGA and Mini Brands by Zuru before. I got Into the game a bit late, but I've been making some advances.
Got some Pizzas from PIZZA HUT from Mini Brands and some foods from other places.
With Miniverse it's been mostly wave 3 and haven't seen past or future waves. But it got me thinking:
What kind of Foods I'd like to see in Miniverse?
Let's start the list with:
Egg Fried Rice:
Things needed:
Plate
Fork
Soy sauce resin
Scrambled Egg pieces
Rice pieces
Chives pieces
Instructions:
Combine all ingredients with resin in the pack for the chives, then plate up before curing resin.
Lasagne:
Things needed:
Clear Serving tray
Fork
Lasagne sheets (3 large, 6 short. They will have some tomato sauce painted on both sides of the sheets.)
"Meat" pieces
Parmesan "sprinkles"
2 kinds of resin. (Liquid "tomato" sauce and thick cheese "sauce")
Combine "meat with "tomato" sauce. Do not use all "tomato" sauce. Place a light coat of mixture on top of each layer. Sprinkle Parmesan lightly. Then cure. Spread thicker cheese "sauce" on top of each layer and assemble Lasagne. Cure between each layer.
Once the Lasagne is fully cured pour the remaining sauce in the tray and place the large piece in the tray and cure.
Philly Cheesteak
Things needed:
Hoagie (same from Meatball sub)
Steak pieces
Peppers
Diced onions
Cheese sauce
Spatula
Serving plate
Instructions:
Mix ingredients with cheese sauce. Scoop on Sandwich. Cure.
Chicken and waffles:
Things needed:
Waffles
Syrup
Boneless Chicken breasts
Breading
Banana slices and berries.
Fork
Plate
Using a little syrup, attach breading to chicken. Do NOT USE ALL SYRUP. Cure. Pour syrup on waffles. Attach fruit and chicken to waffles. If any syrup is left, pour over chicken.
Loaded fries:
Things needed:
Fries
Ground meat
Chives
Cheese sauce
Dollop of sour cream
Fork
Plate
Instructions:
Mix meat with sauce and fries. Put on plate and making a well for the sour cream dollop. Place sour cream and pour Chives over the fries. Cure.
Poutine:
Things needed:
Fries
Gravy
Chives
Cheese curds (reuse marshmallows)
Instructions:
Mix fries with curds and gravy. Put on plate and cure.
Biscuits and Gravy:
Things needed:
Spoon
Gravy
Spice "sprinkles"
Biscuits (2 split in half)
Plate
Sausage bits
Instructions:
Mix Sausage with gravy. Place on biscuits and lightly sprinkle spice mix. Can be made as a whole plate or as two sandwiches.
Peach Crumble:
Things needed:
Peach slices
Syrup
Serving plate
Crumble (reuse granola)
Spoon
Pie plate
Vanilla ice cream scoops.
Instructions:
Mix peaches with syrup and pour on pie plate. Don't use all the syrup. Pour Crumble on top and cure. Use remaining syrup to attach vanilla ice cream scoops
Beef Stroganoff:
Things needed:
Plate
Fork
Pasta
Sauce
Beef pieces
Spice "sprinkles"
Instructions:
Place pasta on plate.sprinkle meat. Add sauce. Lightly Sprinkle spice and cure.
Ham and Mashed potatoes:
Things needed:
Plate
Fork
Glazed ham slices
Mashed potatoes.
Glaze/gravy
Chives
Gravy powder
Sauce boat
Instructions:
Use a little glaze to put on ham. Cure.
Pour some glaze in sauceboat and use gravy powder. Mix until opaque. Place Mashed potatoes on plate and pour gravy over them.
Sprinkle Chives. Cure.
New England Clam Chowder:
Things needed:
Bowl
Spoon
Potato pieces
Clam pieces
Bacon pieces
Milk
Flour
Oyster crackers.
Instructions:
Combine a little bit of flour and milk to thicken. Add some of the ingredients. Cure. Repeat until bowl is full. Add some oyster crackers on top before final cure.
Piña Colada:
Things needed:
"Pineapple juice"
Crushed ice
Cherry
Pineapple chunks
Paper umbrella
Half a coconut
Straw
Instructions
Mix half pineapple juce and ice. Pour coconut half. Put straw and cure. Fill rest of coconut and add the pineapple chunks, cherry and straw. Cure.
Breakfast Biscuit sandwich
Things needed:
Biscuits sliced in half
Cheese slices
Scrambled Egg mix
Salt
Pepper
Breakfast Sausage slices.
Plate
Spatula
Instructions:
Mix some of the egg mix with salt and pepper. Smear seasoned Scrambled Egg on biscuit and add sausage. Using the spatula add a little bit of unseasoned egg mix to the Sausage and biscuit top. Place cheese and top. Cure.
Breakfast Bacon Croissant:
Things needed:
Croissants sliced in half
Cheese slices
Scrambled Egg mix
Salt
Pepper
Bacon slices.
Plate
Spatula
Instructions:
Mix some of the egg mix with salt and pepper. Smear seasoned Scrambled Egg on croissant and add sausage. Using the spatula add a little bit of unseasoned egg mix to the bacon and croissant top. Place cheese and top. Cure.
Potato salad:
Things needed:
Potato chunks
Mayo
Capers
Hardboiled egg slices
Bowl
Spoon
Instructions:
Mix potato chunks with mayo and capers
Place hard boiled egg slices on top. Cure.
Chili with chips:
Things needed
Chips
Ground beef
Peppers
Beams
Chili sauce
Bowl
Spoon
Sour cream dollop
Instructions:
Mix beef, beans and sauce. Put on bowl. Save a little bit of sauce mixture. Cure Bowl. Add remaining mixture, sour cream dollop and some chips for decoration. Cure.
Soda Float:
I believe the cafe series already made a root beer float which is similar.
Things needed:
Straw
Milkshake glass
Soda
Ice cream scoops with a smaller scoop for the bottom of the glass.
Instructions:
Alternate between scoops and resin. Add straw before curing.
Broccoli and cheese baked potatoes:
Things needed:
Miniverse baked potatoes
Cheese sauce
Broccoli florets
Fork
Plate
Instructions:
Fluff potatoes, pour cheese sauce, add broccoli, cure.
Lobster rolls:
Things needed:
Plate
Meatball sub buns
Lobster meat chunks
Lemon mayo (slightly yellower mayo resin)
Chives
Salt and pepper mix (sprinkles)
Spoon
Instructions:
Combine meat with mayo, Sprinkle salt and pepper. Put on bun add Chives. Cure
Beef Bourguignon with rice:
Things needed
Rice
Beef pieces
Sliced Mushrooms
Pearl onions
Carrot pieces
Wine sauce
Herbs
Fork
Plate
Instructions:
Make a bed of rice and mix some of the herbs. Pour some of the sauce and ass the beef, onions, carrots, and mushrooms add a little bit more resin to partially cover the meat and veggies, cure.
Here you go twenty items that could be made for miniverse.
I also was thinking that maybe we could get a few series based on foods across the globe.
Foods from North America:
There we get plates from the US and Canada
Foods from Latin America:
Each Latin American Country gets a Signature Dish:
Like say:
Mexico: Mole Poblano
Nicaragua: Gallo Pinto
Dominican Republic: Los Tres Golpes
Cuba: Congrí
Puerto Rico: Arroz con Gandules
Brazil: Feijoada:
Argentina: Churrasco con Chimichurri
Perú: Ceviche
Guatemala: Jocón
El Salvador: sopa de pata
And so on
Then we hit Europe, Asia, Africa... Screw Australia... they know what they did!